"A fast food restaurant, also known as a quick service restaurant (QSR) within the industry, is a specific type of restaurant characterized both by its fast food cuisine and by minimal table service. Food served in fast food restaurants typically caters to a "meat-sweet diet" and is offered from a limited menu; is cooked in bulk in advance and kept hot; is finished and packaged to order; and is usually available ready to take away, though seating may be provided. Fast food restaurants are typically part of a restaurant chain or franchise operation, which provisions standardized ingredients and/or partially prepared foods and supplies to each restaurant through controlled supply channels." [Fast food restaurant. Wikipedia]
The floor plan example "Fastfood cafe" was created using the ConceptDraw PRO diagramming and vector drawing software extended with the Cafe and Restaurant solution from the Building Plans area of ConceptDraw Solution Park.